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Public Radio's Environmental News Magazine (follow us on Google News)

Author: Jessica Ilyse Kurn

Our Environmental Ah-Ha Moments
The Living on Earth staff recall their first environmental ah-ha moments.

Reforming School Lunch
With childhood obesity rates rising, some activists have set out to reform school food.

Fair Food Pushes for Farm Workers’ Rights
The Coalition of Immokalee Workers keeps an eye on the fields to make sure workers are paid fair wages. Jessica Ilyse Kurn talks to the Coalition’s co-founder Greg Asbed.

Naturally-Raised Burritos?
Restaurant chain, Chipotle, says the Food and Drug Administration was late to the plate in terms of limiting antibiotic use on farm animals.

Part 1: Fishy Labels For Seafood
Big retailers, like Target and Shaws, hop on the fish sustainability bandwagon but there's still disagreement on what's really sustainable. (broadcast 111118)

Recipes from Eva's Garden
Try out some Autumnal recipes from Eva's Garden.


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